E901: Bees wax, white and yellow | Reply. E221: Sodium sulphite E154: Brown FK E160 c: Paprika extract, capsanthin, capsorubin E101: Riboflavins (iii) Trisodium phosphate All pigs are cut in slaughter houses under the control of the department of food and it was the headache of the department of food to dispose of the fat removed from these pigs. E332: Potassium citrates E330: Citric acid Medical Research Institute, Assalamu alaykum, Jazaakum Allahu hayr. Abbreviations. E214: Ethyl p-hydroxybenzoate E476, E477, E478, E481, E482, E483, E491, E492, E493, E494, E495, E542, E627: Disodium guanylate What makes the bar code interesting is that the lines as well as the 12-digit code have meaning. E476: Polyglycerol polyricinoleate E623: Calcium diglutamate (i) Sodium carbonate E336: Potassium tartrates E304: Fatty acid esters of ascorbic acid E473: Sucrose esters of fatty acids ALLAH SUBHAN-O-TALA GIVE U MOOR KNOWLADGE. | Reply, Comment by Shazia Makhdoom — March 2, 2014 @ 8:26 am E401: Sodium alginate (ii) Potassium polyphosphate E127: Erythrosine Meaning of food code. E957: Thaumatin It is generally safe and occurs in many leafy greens and other vegetables. FOODCHEM every year around the world to participate in dozens of exhibitions, always on your side. E202: Potassium sorbate CHOCOLATE, E380: Triammonium citrate But Europeans and Americans try to avoid fats. What is E551? Origin: Sodium salt of inosinic acid (), a natural acid, that is mainly present in animals.Commercially prepared from meat or fish (sardines). Dr. M. Amjad Khan Many food manufacturers voluntarily stopped adding MSG to baby foods. E155: Brown HT Anticaking agents consist of such substances as starch, magnesium carbonate, and silica and are added to fine-particle solids, such as food products like table salt, flours, coffee, and sugar. E307: Alpha – tocopherol E554: Sodium aluminium silicate E355: Adipic acid Wats this all i can’t understand. CORN FLAKES, TOFFEES, E270, E280, E325, E326, E327, E334, E335, E336, E337, E422, E430, E431, E242: Dimethyl dicarbonate E464: Hydroxypropyl methyl cellulose Normally each food additive is assigned a E351: Potassium malate | Reply. • FCL, 2-5mt LCL, long contract, year contract available E477: Propan- 1.2-diol esters of fatty acids E472 d: Tartraric acid esters of mono and diglycerides of fatty acids | Reply, U HAVE DONE A GREAT JOB MAY GOD BLESS U THNKS ALOT, Comment by JAMSHEED — May 12, 2009 @ 12:20 pm E504: Magnesium carbonates | Reply. All those living in Europe since 1970’s know this fact. E120: Cochineal, Carminic acid, Carmines E150 d: Sulphite ammonia caramel The bars are for machines to “read,” the numbers for us unsophisticated humans. E235: Natamycin (ii) Dicalcium phosphate E171: Titanium dioxide E441 Gelatin E306: Tocopherol-rich extract Food Addititive Code Breaker and Guide - Mineral salts and Anti-Caking Agents (E500 - E597) No adverse effects are known in food use. Going back in time, if you are somehow related to South East Asia, you might know about the provoking factors of the 1857 CIVIL WAR. E220: Sulphur dioxide (i) Mixed carotenes Diatomaceous earth, a mined product, has been used in food and cosmetics for E1202: Polyvinylpolypyrrolidone E132: Indigotine, Indigo Carmine E133: Brillant Blue FCF E308: Gamma – tocopherol E352: Calcium malates Comment by Zaid — June 24, 2014 @ 2:33 am E309: Delta – tocopherol E912: Montan acid esters (ii) Pentapotassium triphosphate (ii) Dipotassium phosphate E203: Calcium sorbate E472 EMono and diacetyl tartraric acid esters of mono and diglycerides of fatty acids One you is saying its halal to eat and other one is stick to say haram. E920: L-Cysteine (may be used only as a flour treatment agent) E216: Propyl p-hydroxybenzoate (i) Monosodium tartrate (i) Potassium carbonate Definition of food code in the Definitions.net dictionary. E948: Oxygen E514: Sodium sulphates E585: Ferrous lactate There are a lot of farms in these countries to breed this animal. E432: Polyoxyethylene sorbitan monolaurate (polysorbate 20) How to use foodie in a sentence. PIGS have the highest quantity of FAT in their body than any other animal. Foodie definition is - a person having an avid interest in the latest food fads. (ii) Dicalcium citrate E555: Potassium aluminium silicate | Reply. E574: Gluconic acid Please answer… E434: Polyoxyethylene sorbitan monopalmitate (polysorbate 40) (iii) Tricalcium citrate (i) Calcium carbonate E418: Gellan gum E452: Polyphosphates Its not an easy task to remember by heart, so is any other alternative can help us to avoid it?????? (ii) Sorbitol syrup E624: Monoammonium glutamate E445: Glycerol esters of wood rosin Thus, they started E-CODES. Why confusion about E-Codes.Just list which E-Code or Name is Haraam and which is Halaal.May ALLAAH help us to AVOID eating Haraam food.May ALLAAH give rewards to those who help Muslims to know Haraam food codes and names. E357: Potassium adipate E509: Calcium chloride Which eventually lead to the Civil War. The meaning of the E551 is also explained earlier. | Reply, Witch one not to use, please advice the code, Comment by SYED EJAZM MOHSEEN — June 23, 2009 @ 11:12 am E435: Polyoxyethylene sorbitan monostearate (polysorbate 60) E953: Isomalt E959: Neohesperidine DC E331: Sodium citrates E450: Diphosphates E999: Quillaia extract (ii) Riboflavin-5′-phosphate So, I request all MUSLIMS or non pork eaters to check the ingredients of the ITEMS of daily use and match it with the following list of E-CODES. E650: Zinc Acetate E621: Monosodium glutamate (i) Monosodium citrate E472 f: Mixed acetic and tartraric acid esters of mono and diglycerides of fatty acids E570: Fatty acids E622: Monopotassium glutamate But, these products came under a ban by the ISLAMIC COUNTRIES at that time, which resulted in a trade deficit. (i) copper complexes of chlorophylls If any of the ingredients listed below is found, try to avoid it, as it has got PIG FAT; E100, E110, E120, E140, E141, E153, E210, E213, E214, E216, E234, E252, E965: Maltitol (i) Sorbitol E469: Enzymatically hydrolysed carboxy methyl cellulose E100: Curcumin Now, these multinational companies were again facing a severe drought of money as 75% of their income comes from selling their goods to Muslim Countries, and these earn BILLIONS OF DOLLARS of Profit from their exports to the MUSLIM WORLD. Thus, where does the FAT from these PIGS go? E363: Succinic acid E316: Sodium erythorbate These E-INGREDIENTS are present in a majority of products of multinational firms including, but not limited to: TOOTH PASTE, E404: Calcium alginate E217: Sodium propyl p-hydroxybenzoate jazakallah khair E1451: Acetylated oxidized starch E471: Mono and diglycerides of fatty acids E151: Brillant Black BN, Black BN E200: Sorbic acid (i) Ascorbyl palmitate E463: Hydroxypropyl cellulose E341: Calcium phosphates E422: Glycerol E226: Calcium sulphite How can we match each and every food with the above list of E-CODES? E472 c: Citric acid esters of mono and diglycerides of fatty acids a year, a committee code … E551: silicon dioxide or silica when used as an anti-caking agent (i) Monopotassium citrate As it is a fairly expensive additive, it usually is not used independently of glutamic acid; if disodium inosinate is present in a list of ingredients but MSG does not appear to be, it is possible that glutamic acid is provided as part of another ingredient or is naturally occurring in another ingredient like tomatoes, Parmesan cheese or yeast extract. May also be produced by bacterial fermentation of sugars. Sulphanilamide (i) Sodium malate Can anybody help me out??? Choline Chloride, Foodchem Building,2277 Zuchongzhi First, they experimented it in the making of SOAPS and it worked. Superposition of the predicted HN protein structure of MuV variants over the crystallized HN protein structure of SV5, … | Reply. E233: Thiabendazole Other countries have different food labelling laws. E218: Methyl p-hydroxybenzoate E228: Potassium hydrogen sulphite E551 (food manufacture) silicon dioxide or silica when used as an anti-caking agent MBM Foods. (i) Sodium polyphosphate E321: Butylated hydroxytoluene (BHT), Group: Sweeteners E1440: Hydroxy propyl starch Those who are living in Europe for the past 40 years know about this. FOOD INGREDIENT NUMBERS: (E-numbers) E-Numbers represent specific food additives, used by the food industry in the manufacture of various food products. (i) Disodium diphosphate E551 - Silicon dioxide, amorphous: From sand or Quartz. E517: Ammonium sulphate It took months to reach there and the gun powder in it was ruined due to the exposure to sea. E284: Boric acid Agmatine Sulphate Till now you might have got some idea about the acronym, abbreviation or meaning of E551 it was nice to be aware about all these things…INSHALLAH i will let other peoples to know about all these things…. E227: Calcium hydrogen sulphite E222: Sodium hydrogen sulphite I want to know how much codes having with pork (pig fat) plz plz tell me.. | Reply, i want to know that is fat E612 found only in pig or eithre found in any other food and it is true that the fats use in lays chips is E612 is pig fat and it is haram product because it use in food name lays in pakistan plzz answer me according to isalmic and scientific point of view, Comment by junaid — May 11, 2009 @ 7:43 am E356: Sodium adipate E406: Agar It is often added to foods in conjunction with disodium guanylate; the combination is known as disodium 5′-ribonucleotides. Produced from sand. Jazakallahkhairah. When the word spread, the soldiers, mostly Muslim and some Vegetarians, refused to fight. Choline Chloride E385: Calcium disodium ethylene diamine tetra-acetate (calcium disodium EDTA) E941: Nitrogen http://en.wikipedia.org/wiki/Disodium_inosinate, blasphemy of Muhammed ( saw ) – imam e kaabah, rashad Khalifa – the self proclaimed Rasool or messenger of covenant, Inheritance of Woman in Islamic & Jewish Laws, Islamic Inheritance – encyclopedia Wikipedia, Thomas Carlyle – On Heroes, Hero Worship ——, Mahdaviat ( Muhammed Jaunpoori India ) & Comments, Dajjal , Imam Mahdi , Yajooj Maajooj , reurn of Khilafat – Sheikh Imran Yusuf, Ten companions of Prophet ( saw ) who were declared jannati by Allah ( swt ). In nearly all the western countries including Europe, the PRIMARY choice for meat is PIG. (iii) Sodium sesquicarbonate E526: Calcium hydroxide Please check on Products mentioned if following Code is mentioned – this means Pig Fat : Also verify this report . E551 definition / E551 means? (ii) amidated pectin E475: Polyglycerol esters of fatty acids • Wholly owned production plant (1200㎡)< /br> E511: Magnesium chloride Road,Zhangjiang,Shanghai,201203,China, TEL: +86-21-31267000 SHAVING CREAM E529: Calcium oxide E466: Carboxy methyl cellulose (sodium carboxy methyl cellulose) E402: Potassium alginate | Reply, Comment by Sidra — May 7, 2009 @ 3:43 pm (ii) Potassium hydrogen carbonate E407: Carrageenan E905: Microcrystalline wax (iii) Trisodium citrate (vi) Dicalcium diphosphate Choline Chloride Calcium Ascorbate is one of the popular food additives and ingredients in most countries, As a professional Silicon Dioxide E551 supplier and manufacturer, FOODCHEM has been supplying and exporting Silicon Dioxide E551 from China for almost 10 years. you can check full detail of this code on wikipedia, Comment by abdul — May 16, 2009 @ 10:09 am E327: Calcium lactate Inhaling fine particles may cause adverse effects. Vitamin K3 MSB96 It is used as a flavor enhancer, in synergy with monosodium glutamate (also known as MSG; the sodium salt of glutamic acid) to provide the umami taste. Finally they decided to start a coding language, so that only their Departments of Food Administration should know what they are using, and the common man is left lurking in the dark. E325: Sodium lactate E939: Helium Pig Fat or Code on Food Products – Muslims be Careful ! (ii) Ammonium hydrogen carbonate E160 f: Ethyl ester of Beta-apo-8′-carotenic acid (C30) E575: Glucono-delta-lactone Then, they got the idea of coating the Bullets with fat, which was PIG FAT. E927 b: Carbamide E232: Sodium orthophenyl phenol E630: Inosinic acid E161 b: Lutein E440: Pectins E949: Hydrogen (ii) Calcium hydrogen malate (i) Monocalcium citrate E524: Sodium hydroxide Type any criteria in the search box to filter the data (e.g. E556: Calcium aluminium silicate E343: Magnesium phosphates E296: Malic acid lucknow – india. E211: Sodium benzoate (iv) Calcium polyphosphate E219: Sodium methyl p-hydroxybenzoate • 1000 ㎡ owned office and 3000 ㎡ warehouse. E536: Potassium ferrocyanide E285: Sodium tetraborate (borax) E326: Potassium lactate (i) Pentasodium triphosphate Coz sometimes name of codes are being used instead of E-Codes, so how could we remember each code’s name????? E461: Methylcellulose However, we will try to avoid the product between E100 – E904, but if any of the ingredients listed below is found, as it has got PIG FAT; then what to do???? Lähteet Aiheesta muualla. E417: Tara gum (i) Monosodium phosphate (ii) Magnesium hydroxide carbonate Table E551: visitor arrivals by country/region of residence [cited 2018 Jun 7]. E350: Sodium malates A review of literature by an FDA committee found no evidence of carcinogenicity, teratogenicity, or adverse effects on reproduction. ( Log Out /  E508: Potassium chloride Definition of Anticaking Agents Anticaking Agent is the food additive that prevents agglomeration in certain solids, permitting a free-flowing condition. It is a food additive often found in instant noodles, potato chips, and a variety of other snacks. (ii) Dimagnesium phosphate | Reply, I found code E422 on chocolate bar but also had been labelled “suitable for vegeterian”. (ii) Disodium Tartrates It is mainly found in animals like pigs and fish. Big data show that 60% of the product complaints occurred in dirty bags, broken bags, damp caking. E966: Lactitol • 200 products with competitive price E640: Glycine and its sodium salt Comment by jamal — May 18, 2009 @ 5:58 pm | Reply. E262: Sodium acetate E1412: Distarch phosphate E493: Sorbitan monolaureate E310: Propyl gallate (i) Ammonium carbonate These E-Numbers have been formulated by the European Economic Community (EEC) and are universally adopted by the food industry worldwide. (i) Monopotassium phosphate Use the yellow arrow to order the data ascending or descending. E479 b: Thermally oxidized soya bean oil interacted with mono and diglicerides of fatty acids By heshamsyed — May 9, 2009 @ 5:58 pm | Reply often added to the sub-continent through Sea... Throughout the European Economic Community ( EEC ) and are usually found on food labels throughout the Union... For all this information jazakallah khair lucknow – india in dozens of,! Of other snacks since 1970 ’ s know this fact one meaning of the complaints. Where does the FAT layer had to be aware about all these things… lines are also meaningful any criteria the. Of other snacks residence [ cited 2018 Jun 7 ] ( Log out / Change ), are! Preserve, colour and stabilise food during its production, packaging or.! Log out / Change ), You are commenting using your Google account should. This ingredient was listed as PIG FAT ) plz plz tell me WordPress.com. 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